 Originally Posted by Xei
Are you trolling?
*chucklesnort*
I'm sorry, but to see you ask anyone that question, with any sort of sincerity, is a bit funny. 
 Originally Posted by Xei
My post clearly says that vegetable is not a scientific term (in the bit you removed from the quote, good work). This is not contradicted by 'fruit' being a scientific term, is it?
Actually, I was speaking more to the point that a tomato being scientifically, botanically, a fruit, implies that 'vegetables' being a colloquial term is really only reasonable when it comes to culinary circles, since 'tomato' already has a scientific classification. My confusion is kind of based on the question of: If nutrition is based on biochemistry, which is fairly scientifically constant, then why go through all this trouble to call it something that isn't scientifically accurate? To be fair, though, I understand your point about what you said. I simply misinterpreted. I only removed it from the quote because I thought the last part was the most relevant. My mistake. In my defense, though, it would have been idiotic for me to omit it and then try to make a point out of it, as if you'd never posted it, on purpose, and that is not the case. I believe my point still stands, though.
 Originally Posted by Xei
What rest of the post? The only other thing you did was ask for a source, but you already did that for me. Derp.
I gave a brief summary of the way I interpreted the article. I stated that the article labels tomato as a fruit, technically, but that the word 'vegetable' was often used for some fruits colloquially in cooking. What you said, specifically, was that the word 'vegetable' has no scientific basis to it, whatsoever (something that I was able to corroborate from the Vegetable wiki, afterward). Now. Please point me to the section of the article that I posted, where it says that the word 'vegetable' has no scientific basis to it. Though it can be argued that it's implied, it is absolutely not stated in the article. Herp Derp.
 Originally Posted by Xei
Facepalm number three. Actually read my post that you quoted and try again.
Yeah. I did. And in case you missed it, that is the issue.
To quote the Huffington Post's article about it:
But the government clearly does not control the food Americans eat. Corporations do. In this case ConAgra and Schwan are quite literally determining what the vast majority of our school children will be fed in school cafeterias: A veritable chemical concoction made to look like pizza. These are the ingredients for the "traditional 4x6 school pizza" made by ConAgra:
CRUST: (Enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, dextrose, baking powder (sodium bicarbonate, sodium aluminum sulfate, cornstarch, monocalcium phosphate, calcium sulfate), yeasts (yeast, starch, sorbitan monostearate, ascorbic acid), salt, dough conditioners (wheat flour, salt, soy oil, L-cysteine, ascorbic acid, fungal enzyme), wheat gluten, soy flour).
SAUCE: (water, tomato paste (31 percent NTSS), pizza seasoning (salt, sugar, spices, dehydrated onion, guar and xanthan gum, garlic powder, potassium sorbate, citric acid, tricalcium phophate and soybean oil (prevent caking)), modified food starch). SHREDDED MOZZARELLA
CHEESE: (Pasteurized part skim milk, cheese cultures, salt, enzymes). SHREDDED MOZZARELLA
CHEESE SUBSTITUTE: (Water, oil (soybean oil, partially hydrogenated soybean oil with citric acid), casein, milk protein concentrate, modified food starch, contains 2 percent or less of the following: sodium aluminum phosphate, salt, lactic acid, mozzarella cheese type flavor (cheese (milk, culture, rennet, salt), milk solids, disodium phosphate), disodium phosphate, sorbic acid, nutrient blend (magnesium oxide, zinc oxide, calcium pantothenate, riboflavin and vitamin B-12), vitamin A palmitate).
It's not even pizza, much less a vegetable. (And if you think that's bad take a look at the ingredients for the "Pepperoni, Reduced Fat Pizza").
You're proposing that all of these additives and preservatives are an integral part of a healthy diet for children? Or are they just processed crap to make the 'pizza' cheaper and have a longer shelf-life? If the former, then I don't really know what you figure to be 'unhealthy.' If the latter, then I believe the issue is definitely worth discussing.
 Originally Posted by Xei
Telling to people to do something worthwhile isn't worthwhile? Okay whatever.
Because trying to be more conscious about what cost-cutting methods our impoverished educational system is using to help feed our children isn't worthwhile. Right?
And there goes your usual arrogance again. If you're implying that every single thing you do, and conversation you have, is worthwhile, then you are both egotistical and delusional. If you concede to the fact that not everything you engage in is objectively 'worthwhile', then you are simply a hypocrite. Either way, your rhetorical question is invalid.
Also, I think this quote from the New York Times makes it clear that discussion on the issue is very worthwhile:
 Originally Posted by New York Times
A third of American children are obese or overweight, according to the government, and roughly 40 percent of the calories they eat are consumed in the school lunch period. Nutrition experts say if the nation wants to make progress on the obesity crisis among children, what they eat at lunchtime has to be addressed.
But of course, you don't have kids. So, no. Discussing this wouldn't really be all that worthwhile to you, now would it? You should go do something worthwhile, instead. 
 Originally Posted by Xei
You've set a new facepalm record.
A bit of a dubious accolade, coming from you, but thanks. 
 Originally Posted by Xei
It's not worthy of discussion because the bill doesn't say that a vegetable is a pizza. It doesn't even use the word 'vegetable' or 'pizza'. If you read what they actually passed it is pretty sane.
As I've already stated, the issue is not with the words 'pizza' or 'vegetable'. People say it like that because it's catchy and alarmist and attention-grabbing. It is not literal. The issue is with whether or not the processed crap our kids eat everyday is healthy. These fake pizzas have always been a point of contention, and moves like this make it look like loopholes are being exploited, in order to misinform people into thinking that something - that really isn't all that healthy - is healthier than it actually is. Just like the Washington Post column, you are attacking the rhetoric, and ignoring the actual issue. Bad Xei! 
 Originally Posted by Xei
And like you say, I'd be one of the first people to laugh at an American given the chance. In fact I did, after ninja's first post, but before Black Eagle's where he rectified it. I sure am being irrational in here, aren't I?
By 'rectified it', do you mean 'posted the same Washington Post column that [I] later did (having not seen his post at the time)', which I explained - uncontested, as of yet - as being a bit of a strawman? Also, I'm kind of confused as to whether your first post was making fun of Ninja, or Congress. When you're trying to be insulting, it doesn't help to be so vague. But yes, to answer your question, hostility towards Americans, simply because they are American (as with any other nation) is irrational. It's also like wearing a 'Kiss me, I'm ignorant' sticker on your forehead.
But don't let deter you, of course.
|
|
Bookmarks