Hey Man of Steel
I have a pretty good collection myself. I have a few that I just think are awesome.
Anyway. How can you tell what kind of steel you are getting. I have some knives that i just cannot put a "good" edge on. Others I have that I can put an edge on out it doesn't last. I realize very sharp doesn't last long.

I would like to know the best grade of steel for keeping a nice sharp edge.

Thanks in advance.


Howie